As the first warm evenings of spring return, most of us find ourselves craving a cool drink in a comfy, sun-drenched spot outside. And while we aren’t typically the sort to brag, we gotta say that we have the ideal spring sipper right here.
Made with butterfly pea tea that gives it a gorgeous purple hue, this beverage brings to mind all things spring: blossoming flowers, fluttering butterflies, and long evenings spent outdoors with loved ones. Learn how to make it below!
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Butterfly pea tea is more and more popular these days, but if you can’t find it at your local grocery store, turn to the internet. A simple search will bring up tons of brands and sites that sell the tea in bags or loose leaf.
Helpful tip: If you’re buying loose leaf tea, it’s helpful to know that tea bags hold about 2 grams of tea each. So you’ll need 16 grams of loose leaf tea for this recipe.
That’s it! You now have a beautiful, bubbly drink to share with friends or drink all by your sweet self as you celebrate the return of spring. We hope you enjoy every last sip.
Once everything is poured, add a little lemon juice to each glass and watch your tea turn into a beautiful pink colour!
If you’re serving this gorgeous bevvy at a friends’ birthday bash, we suggest pairing it with a card that keeps with the theme.
Looking for more things to celebrate spring? Oh, do we have ideas:
